gaTeau breton-taiwanais
buttery crumbly shortbread crust 8” cake filled with homemade pineapple jam. made with butter from brittany, france and flavored with jamaican rum
contains: eggs, butter, sugar, pineapple, rum, vanilla, salt
buttery crumbly shortbread crust 8” cake filled with homemade pineapple jam. made with butter from brittany, france and flavored with jamaican rum
contains: eggs, butter, sugar, pineapple, rum, vanilla, salt
buttery crumbly shortbread crust 8” cake filled with homemade pineapple jam. made with butter from brittany, france and flavored with jamaican rum
contains: eggs, butter, sugar, pineapple, rum, vanilla, salt
ingredienTs
great taste begins with great ingredients. at gaTeaux et galeTTes, I source my ingredients from farmer’s and local markets featuring seasonal fruits and produce at peak of their flavors. In addition, my recipes are made with Irish and French butter, organic eggs, King Arthur flour, Valrhona chocolate and premium liqueurs such as Grand Marnier, Jamaican rum and French cognac.